Harry Horsburgh Waugh

Captain Harry Horsburgh Waugh, MBE
09 Jun 1904 - 28 Nov 2001
Profile Picture
Profile picture
Caption & credit
Harry Waugh
Postings
Unit or location Role Posted from until
River House, Essex Intelligence Officer 27 Sep 1943 25 Apr 1944
Essex Intelligence Officer 12 Dec 1942 1944
Education

Cranleigh School, Surrey

National ID
AFOH 112/2
Regiment
The Welsh Guards
Military number
133908
Commissioned or Enlisted
31 May 1940
Occupation

Wine merchant / taster

Career

31 May 1940 Commissioned into the Welsh Guards serving in the Training Battalion at Sandown Park, Esher (Commanded there by Lord Glanusk, later commander of Auxiliary Units).

27 Jul 1941 Joined 1st Battalion Welsh Guards from the Training Battalion as Second Lieutenant.

1942-1944 Captain Auxiliary Units Intelligence Officer Essex.

Address
(1933) 5 Harriet Walk, Lowndes Street, Kensington, London. (1939) 160 Cranmere Court, Sloane Avenue, Kensington (1939 Register) 22 Moore Street, Chelsea
Other information

Prewar he was a wine merchants between 1934-1939. Postwar he became a buyer for Harvey’s of Bristol, a famous wine critic and a wine buyer to Queen Elizabeth.

He wrote various Publications including: Bacchus on the Wing (1966), The Changing Face of Wine (1968), Pick of the Bunch (1970), Winetaster’s choice (1973), 10 Vols Harry Waugh’s Wine Diaries (1972-1987).

The French government decorated him with the Merite Agricole in 1984 and then as a Chevalier de l’Ordre du Merite National in 1989, the same year in which he was made an Honorary Master of Wine. He was appointed MBE in 1994, and was referred to in an American newspaper as “the man with the million-dollar palate”.

In 1970 he married his former secretary, Pruedence D'arcy Waters (his first marriage to Diana Spengler nee Oppenheim in 1936, which he never referred to, was dissolved after the war) and, aged 69, became the father of twins.

When he died in 2001 aged 97, wine critic Jancis Robinson wrote: “In the middle years of this century he trained almost everyone who was anyone in wine at the time.  No one who ever met him could fail to be impressed by his knowledge and impeccable manners.”

He was a distant cousin of Auberon Waugh.